After staying in Australia for quite some time, I realized that eating out is not a cheap and convenient option like Singapore. Therefore as much as I am not really good at cooking, I still have to do it. And I am proud to say that I am quite good at it now that even my hubby’s colleagues have praises for them.
But I will first like to start to write some food fact before writing the recipes that I have tried (and is successful) because I believe that having a good knowledge of the basic is very important to good cooking.